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| Instant Dosa with leftover rice- Rice Pancake |
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| Instant Dosa with leftover rice- Rice Pancake |
Ingredients:
- 1 cup cooked rice
- 1 cup all purpose flour
- 1/2 cup rice flour
- salt
- oil for frying
Preparation :Grind the leftover rice to make a fine paste. Add all purpose flour, rice flour, salt and water. Mix it well. The batter should be of medium consistency.
Pour a small ladle full of batter onto a non-stick pan and spread it in a circular motion. Apply some oil and fry both sides.
Pour a small ladle full of batter onto a non-stick pan and spread it in a circular motion. Apply some oil and fry both sides.
Serve this hot instant dosa with coconut chutney. This recipe makes about 6-8 dosas.
This recipe saves you enough time for you to catch up with your favorite TV Show (In case you happened to notice the remote control in my first click...)
